No oil or butter is needed with the 9″ Nonstick Skillet, meaning healthier meals every time without worrying about food sticking to the pan.
| Asin | B00213JOB0 |
|---|---|
| Dimensions | 16 x 10 x 3 inches |
| Weight | 1.8 pounds |
| Manufacturer | Cuisinart |
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Triode –
I have complained for years set an 8 inch pan makes two small an omelette, and a 10 inch pan makes to thin and omelette. The answer has always been. I am too neurotic lol.
That is until I met this 9 inch Cuisinart. I have waited a couple of months to do the review to make sure that the arm is still slide out without any help or breakage. The handle stays cool and with dual rivets. I don’t think it will be falling off anytime soon or loosening up. Like all nonstick pans I do not expect this to last forever, but price wise, it is quite affordable to replace every now and then without complaining. But most important I have finally found a pan that makes the perfect size omelette for me.
Rose DiSalvo –
First one I bought very shortly formed a bare spot in the bottom. I liked the size in particular and the shape I bought another exact duplicate and have had no problems. The inside of the pan is like new so far with no scratches or bare spots after using it every morning for breakfeast for months. Good value.
Our Family –
need a new one of these every so often and this one is holding up well with lots of use so far (granted just a couple months). thanks for what appears to be a good product, just the right size for our morning eggs or a quick side dish at lunch/dinner.
Kindle Customer –
I bought this because the size was recommended in a recipe for scrambled eggs.
Upon first use, I found it was slow to heat on my electric class-top range but, ultimately, low and slow makes eggs less rubbery and they turned out great.
I later used it for pan frying steak and it gave a nice sear without overcooking the inside of the meat.
I may have finally found a great pan for my stove.
Jeffer03 –
I always felt the 10″ pan was too big and 8″ pan too small to cook 2 eggs. Maybe I’m weird but I decided to see if anyone made a 9″ pan. And so I found Cuisinart did. The pan itself is OK but the side walls are a bit shallow, not as high as I would have liked, and I wish the handle was a bit sturdier. Those 2 issues take away from it’s overall rating. It works fine as far as cooking with it and it cleans very easily so the non-stick surface does what it’s meant to do. No problems there! Just those 2 minor issues.
Karen Y –
With just two of us to cook for, a 10 or 12-inch pan is just too big for scrambled eggs for two or two burgers, but the 8-inch pan is too small. I looked all over for a 9-inch pan, and this is the only one I found. I was pleasantly surprised when it turned out to be a solid, sturdy pan that looks like it will be quite usable for years to come. I am happy with my purchase – both size and quality.
Mike C. –
I like that’s a little bigger and I like the easy cleanup. I can fry 3 eggs at a time or an omelet big enough for 2 people with ease. I just used this pan to do the frying part of chicken parmigiana with no problem cleanup.
K. Ram –
Background:
Ever since my Calphalon Unison 8″ bit the dust (after 10 years), I’ve been trying to find a fry pan that makes flipping eggs easy — just big enough to flip eggs without tearing the yokes open. But they just don’t seem to make an 8″ pan with a rounded/smooth interior anymore. (Calphalon no longer makes the Unison. My Tramontina, a NY Times “best pick”, is shown in the photo.) Although the pan is ‘officially’ 8″ wide, that measurement includes the walls of the pan. The physical interior is only 5-1/2″ wide, making it difficult to slide a larger spatula completely under the eggs. (Because I cook two eggs at a time, I use a DiOro silicone pancake turner. Also highly recommended.)
I decided that I could solve my problem with a 9″ pan, but found that size hard to come by. I went all out and paid more than $100 (sale price) for an All-Clad D5 Stainless 9″ (now discontinued). Despite the fact that I followed all the recommended guidelines for use, imagine how dismayed I was to discover that my eggs always stuck to the pan! (All-Clad was of no help at all.)
Review:
After all of the above, I bought this Cuisinart. Bingo! My eggs now flip easily without sticking, and no shredded yokes. Perfect fried eggs every time. Life is good! I highly recommend this pan.
JaxDave –
Works for us and delivered quickly. Thank You !
KreepyGrrl –
We bought this to replace a ruined 20-year-old Costco model (it went into the dishwasher: horrors!)
I trust this name for my kitchen; even so, I checked it out before buying.
For the price, the nonstick is perfect. The handle is ergonomic enough, and it’s just a little lighter-weight than I expect from a quality skillet.
But the price? Okay, I’ll take a lighter weight product. I don’t need to spend $100 or more for a 9-10” skillet I have trouble lifting—y’know?
I don’t expect 20-plus years from it, and that is okay.