Elegant and contemporary, the Multiclad Pro line from Cuisinart consists of deluxe cookware for the professional home chef. The exteriors of the 18/10 stainless steel pots and pans feature a handsome brushed finish, while the interiors are mirror-polished for non-reactive, quick release of foods. The tri-ply Heat Surround technology sandwiches an aluminum core in the base and side walls for superior, even heating. You’ll also find solid cast stainless-steel handles that stay cool on the stovetop, tight-fitting stainless-steel lids, and drip-free pouring rims. Each piece is oven-safe to 500 degrees F, and the pans are safe for broiler-use, too. This fabulous set consists of basics and more. The 1-1/2- and 3-quart saucepans with lids take care of everything from oatmeal to bechamel sauce, and the veggie steamer insert with its own lid fits the larger saucepan. Also included is a 10-inch open skillet that turns out perfect grilled cheese, hamburgers, and crepes; and an 8-quart covered stockpot for stews and soups. Dishwasher-safe, this set has no coatings to flake off or plastic to melt, and will surely be passed down to the next generation. –Ann Bieri
| Asin | B009P486BW |
|---|---|
| Dimensions | 19.88 x 13.19 x 9.45 inches |
| Weight | 17.25 pounds |
| Manufacturer | Cuisinart |
Bran –
This cookware is awesome! I went for the 7-piece set because I have a smaller kitchen and didn’t have a need for the extra items. I ended buying the steamer separately because it was the only other item I wanted that wasn’t included with the 7-piece.
I have used all pieces several times now and I have to say that cooking is extremely enjoyable on these things. The even heat distribution makes a huge difference. We have cooked our favorite meals with these and everything is turning out better than they ever have. Homemade Alfredo, shrimp, potatoes, tacos. It doesn’t matter! It all cooked wonderfully.
I have noticed in a lot of reviews that people complain about food sticking to these and that they are extremely hard to clean. Just do your research first! Proper preheating and oil use will solve 90% of any issues you may have with these. I have been using them with very little food stick! They is a little discoloration after use, but nothing a little Barkeepers Friend can’t fix! This is my first set of cookware that is on the nicer end and I am not disappointed what-so-ever for the price!
tom –
Ive had these for six months and I love them! This set of Cuisanart pans are the next best thing to expensive all clad that I can see for a fraction of the cost!
You need to take extra care as with all pans to never put the heat above medium, but the heated mass of the pan does the cooking, it holds the heat very well once it comes to temperature (just be patient), and the full cladding means you can heat more than water and no scorching ever! They have a mirror finish so they’re non stick if you use Pam cooking spray. Eggs slide right out!
One thing I’ve heard in reviews, is that the all clad’s exterior needs less care, and I can attest these pans need work to keep them looking nice, a little Bon Ami and red scratchless pads used for glass cooktops keep the non stick mirror finish looking great! Any discoloration I get out with oven cleaner because it won’t scratch, it’s safe and doesn’t hurt the finish. I use it all over the pan with no affect on the finish whatsoever. One thing: NEVER use the green pads or you’ll scratch the mirror finish right away and be crying! Did I say don’t use the green pads or any scowering pad except non scratch? Just don’t. I used one for only a few seconds on one pan and now I have surface scratches I still haven’t gotten out.
I have noticed some sort of what looks like very small pitting on only one pan on the inside bottom, but there’s no depth to it, it’s just slightly off color, and doesn’t effect performance or it’s non stick capability, it’s just curious as to why it’s there and I can’t seem to get rid of it, but no big deal, it doesn’t look too bad, it’s just not perfect anymore, if you know what I mean. I’m guessing it’s the result of cooking tomato sauce in it? possibly? the acidic content might have affected it, so it might be a good idea to treat them like cast iron cookware and limit the amount of time you cook acidic foods, it happened right after I bought them but the "staining" hasn’t gotten any worse so far after six months. It’s microscopic, really. But it is strange. And it’s not a result of the dishwasher in my case, because I only hand wash them.
Even thick cast iron pans have hot spots, and these multiclad pans are no exception, but for the cost saving over All Clads I can’t complain. They’re very heavy and everything I cook with them is a pleasure! If you’re upgrading from the pans with just the disk on the bottom they don’t compare! You’re looking at lifetime pans here, especially if you’re just a home cook, I’m guessing from using them a short time that after five years they’ll still be looking and performing like new so they should hold up, they’re just not "no maintenance" like the more expensive ones.
Who M.E.? –
I didn’t want to spend 800-1000$ for All Clad pans , which I truly desire. So upon deep research I found these. The reviews were fantastic. I read every review and watched several YouTube tutorials and I’m so glad I did. For the price these pans are just perfect. They heat evenly. Melted butter doesn’t slide to the sides. They heat up fast and stay hot and evenly hot. I can finish cooking in the oven too. They are very heavy and they clean up beautiful with soap and water or I use a little Bon Ami. I love cooking again. Every time I cook in them I feel special =)
Frank –
I was looking for something for a house warming gift.This set of pans was well received by my daughter in her new apartment.
The handles do stay cool!!
TCY –
Everything is better than expected!
wilderlife –
Pretty good quality, but with a few negatives:
– edges are surprisingly sharp; already cut fingers on pot lip and handles
– quite heavy
– unlike our other pots, these make a loud vibrating hum when used on the induction burners
– scratch easily
Despite sturdiness, if we had to do over we’d probably buy something else.
River –
I recently upgraded my kitchen with the Cuisinart MCP-7NP1 Multiclad Pro Triple Ply 7-Piece Cookware Set, and it has truly elevated my cooking experience to a whole new level.
The first thing that caught my eye was the impeccable craftsmanship. The triple-ply construction not only ensures even heat distribution but also gives the cookware a substantial and durable feel. It’s evident that Cuisinart has prioritized quality in every aspect of this set.
The set includes a versatile array of pieces, including skillets that have become the stars of my kitchen. The cooking performance is exceptional – these skillets heat up quickly and maintain a consistent temperature, allowing for precise control over my culinary creations. From searing to sautéing, they handle every task with ease.
The stainless steel interior not only resists discoloration but also adds a touch of sophistication to the cookware. The polished cooking surface not only looks great but also ensures that food doesn’t stick, making both cooking and cleaning a breeze.
The ergonomic handles stay cool on the stovetop, providing a comfortable grip and enhancing overall safety. The lids fit snugly, locking in flavors and moisture, creating perfect cooking conditions for a variety of dishes.
What truly sets this cookware apart is its versatility. Whether I’m whipping up a quick weekday meal or tackling a more complex recipe, the Cuisinart Multiclad Pro 7-Piece Set has me covered.
In conclusion, if you’re looking for cookware that combines performance, durability, and style, the Cuisinart MCP-7NP1 Multiclad Pro 7-Piece Cookware Set is a stellar choice. It’s an investment in your kitchen that pays off with every delicious meal!
Vinayak Kesarwani –
Love that these products can be used in inductive cooktop and are dishwasher safe. Overall great quality.
Theresa Plantz –
I LOVE this cookware!!! I was pleasantly surprised at how heavy this stuff is. I already have a high end waterless cookware set that my husband purchased many years ago. To give an example as to how high end and to compare to the Cuisinart set – the waterless cookware set i have had now sells for in the over a thousand dollar price range for a whole set. My old set had nothing physically wrong with it and it still works well and looks good. The problem is when i make sauce or rice or just about anything in it with the lid on water or sauce or whatever sprays out of it onto the stove and sometimes the floor. I also wanted something new for a few other reasons.
I did a lot of searching for a stainless set that was at least as good of a quality to what I already have without the high price tag. I read a lot of reviews and decided on this Cuisinart set.
When i recieved this Cusinart set i was pleasantly surprised at the quality. This stuff is heavy duty and very well made. I think it will last a lifetime. When cooking with it i noticed that things actually cook faster than with my old set. The instructions say you don’t need to put the stocve on the high temps when cooking. I am used to putting the heat up on high for a boil to get things like water or stuff that doesn’t stick easy to get cooking faster. With this cookware there is no need to do that and the end result gets cooked faster than with my old cookware without the spray on my stove.
I have not put my cookware in the dishwasher yet although instructions say that i can do so. I did get a little spotting on inside of cookware after using and then washing, but it really is no big deal and does not affect anything at all. I read that you can use bar keepers friend or bon ami to clean the spotting off. I haven’t tried it yet.
All in all this cookware is very nice and looks nice too. I am very pleasd with my purchase and have added a double boiler and the 2 quart pan to the set.
Deb RN –
It is exactly what I wanted in stainless cookware without breaking the bank. The bonus is it’s dishwasher safe.